KENWOOD MULTI-USE FOOD DEHYDRATOR

Through focused primary and secondary research is to design and develop an innovative, complementary product for the Kenwood brand. My reframe breif is "How might we design a product that cuts down the number of food waste in a simple and longevity way?" I based on the food waste concerns and new group of tragedies (Gen Z) as the start of creation. This product is a multifunctional food dehydrator, focusing on three areas: reducing food waste by preserving; meal prep; and repurposing them. Products included different equipment that could provide different uses for users to manage food waste. product also included a grinding capability that efficiently transforms kitchen scraps and food waste into compost or reuseable ingratiates for new receipts; moreover, the grinder could also fit other Kenwood products that align with Kenwood's production